Date Visited: 15th February 2019
What’s your favourite meal time of the day? Mine is lunch time at Gordons! Popular with many locals and visitors to the area. Gordons is open for breakfast and lunch everyday but only some nights for dinner. Generally the table service is well looked after. Both food and drinks come with the right amount of time between them.
My favourite go to dish is the sweet corn fritters stack. These crunchy corn fritter have a sweet taste in every bite, the avocado salsa adds a creamy texture and tangy taste when spread over the fritters. The little pile of smoked salmon on top of the fritter creates a salty flavour which combines well with the fritters. Lemon is served on the plate for those who would like to add a extra sour citrus flavour to the dish. Most dishes on the menu have a generous serving size and of course excellent value for money.
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