Date Visited: 25th August 2019
Do you like milk, dark or white chocolate? Are you a fan of edible rose petals, fairy floss, mini marshmallows, crushed honeycomb and more? Sydney CBD’s Magnum pop store combines these delights into magical ice cream creations.
The store gives you the freedom to personalise your ice cream in whichever way you like. I created my magnum with smooth white chocolate topped with fruity strawberry pearls, rich brownie chunks and crisp coconut flakes. What a sugar overload! The flavours I chose mixed well together in each bite.
If you want to make your magnum, hurry up and visit this limited time store before it closes on the 5th September!
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